Gas Killing and its Halal Relevance in Poultry Processing
Gases such as carbon dioxide, nitrogen, or argon can be used to kill or stun animals prior to slaughter in a practice known as Controlled Atmospheric Stunning (CAS). This method can be…
Food Security
Indonesia to make Halal certification mandatory from October
Indonesia’s halal certifying body is set to enforce mandatory halal certification for all products and restaurants by October 2026. This move aims to boost competitiveness in the global halal market…
OneAgrix Appoints Philippe Chatelain to Board of Advisors
OneAgrix has appointed traceability and compliance expert Philippe Chatelain to its Board of Advisors, strengthening its infrastructure for trusted Halal and regulated global trade. The Swiss–Singapore company is building compliance…
Halal turkey for the holidays
Malaysia has introduced halal certified turkey imports from Russia ahead of the holiday season, marking a step forward in strengthening food security, diversifying protein sources, and reinforcing halal supply chain…
Companies face higher costs as Halal certification moves online
Singapore’s Majlis Ugama Islam Singapura (MUIS) is replacing traditional paper halal certificates with digital, QR-code–enabled versions as of October 2025 — requiring tighter traceability of sourcing, processing and storage, and…
Indonesia Steps Up Efforts to Strengthen National Halal Ecosystem
Indonesia is intensifying efforts to reinforce its national halal ecosystem, aiming not just to serve as a major consumer market but to become a key player in the global halal…
Dubai Organic Expo 2025 Ignites the Future of Sustainable Innovation
http://www.organicandnatural.com Three-day Middle East Organic & Natural Product Expo returns to Dubai World Trade Centre from November 17–19, spotlighting next-generation eco-smart solutions and groundbreaking global innovations. The Middle East Organic…
Beyond Religion: Considering Halal Certification in Today’s Market
“F&B businesses fit to consider Halal certification may endeavor to engage with the two?billion consumers globally that make up the $1.5?trillion market, Mohammad A.?Hussaini, director of the American Halal Foundation,…
Vietnam eyes opportunities to expand exports to Halal markets
Vietnam’s Ministry of Industry and Trade aims to boost agricultural and seafood exports by tapping into global halal markets. With new trade agreements—especially in the Middle East—and companies like Minh…
The truth about halal slaughter and why banning it would be wrong
Amid growing calls to ban halal slaughter in Britain, meat scientist and halal industry expert Dr. Awal Fuseini explains the principles behind halal practices and Islam’s emphasis on animal welfare.…
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