OIC Committed to Coordinating and Supporting Activities of OIC Institutions
Halal Food Standards, Accreditation and Certification is one recent strategy to enhance intra-OIC trade.
Halal Food Standards, Accreditation and Certification is one recent strategy to enhance intra-OIC trade.
The organization is the only recognized state-owned body to certify the country’s “halal” products.
It aims to sensitise and improve the overall understanding of 'Halal' issues, current trends in global 'Halal' trade and its importance within the context of OIC.
Sharjah Halal event to help equip all stakeholders in changing Halal landscape. 2nd OIC Halal Middle East to feature trade fair, congress, workshops and a kitchen equipment show.